Insider Food Chicago, Illinois

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1. Chicago Foodies:

   • Chicago Foodies delves into the alleys and aisles of Chicago's groceries, restaurants, kitchens and gardens. From recipe to reservations, the food experience is explored and enjoyed.
   • www.chicagofoodies.com/2007/03/16
   • Source: chicagofoodies.com
   • Related Terms: Foodies, restaurants, Facebook, Search

2. Chicago Foodies: Michelle Obama's Outrageous Organic Garden...

   • Michelle Obama planted an organic garden at the White House. While this doesn't seem like a big deal, corporate agribusinesses see it somehow as a threat. From The Hill: "Fresh foods grown conventionally are wholesome and flavorful yet more ...
   • chicagofoodies.com/2009/04/michelle-obamas-outrageous-org...
   • Source: chicagofoodies.com
   • Related Terms: Foodies, organic garden, the White House, threat

3. Chicago Foodies: Growing Power: My Favorite Greens

   • Green City Market is my favorite market in terms of quality and breadth of selection. Many of the stands provide fresh basil, arugula, mescalin, and other types of greens. But I have yet to find any stands that provide the freshness of Growing ...
   • www.chicagofoodies.com/2008/09/growing-power-m.html
   • Source: chicagofoodies.com
   • Related Terms: greens, Foodies, mustard greens, beet greens

4. Chicago Foodies: Silver Spoon: Downtown Lunch Special

   • I've been to Silver Spoon (conveniently, one block west of Michigan Avenue at the 700 block) once before, after work and before a movie when a hungry (which means generally poor) decision took the reins. Luckily this is the sister location of ...
   • www.chicagofoodies.com/2005/05/silver_spoon_do.html
   • Source: chicagofoodies.com
   • Related Terms: Thai, Silver Spoon, Foodies, soup

5. Chicago Foodies: Ginza Fish at the Tokyo Hotel

   • The menu has been changed but in font and paper-stock only. You can still get a great Curry Rice and Gomae. They were cutting up this tuna while I was there having lunch and I took this picture. This is just a tiny part of the beautiful fish he ...
   • www.chicagofoodies.com/2007/11/ginza-fish-at-t.html
   • Source: chicagofoodies.com
   • Related Terms: Fish, Ginza, Foodies, Tokyo Hotel

6. Chicago Foodies: The Dunkin Donuts Coupon Experience

   • I confess that I eat at the Drive-Thru. I've actually seen studies that show something like 90% of the people out there eat in their cars. Now I can hope that it's granola and bananas and thermoses of soup but somehow I know that it boils down to...
   • www.chicagofoodies.com/2008/04/the-dunkin-donu.html
   • Source: chicagofoodies.com
   • Related Terms: drive-thru, coupon, Foodies, Dunkin Donuts

7. Chicago Foodies: Ted Allen's Grilled Shrimp with Sesame ...

   • Ted Allen prepared a couple of dishes from his cookbook at the Mondavi Crush in the City event this past weekend. Here are the recipes reprinted with permission. Grilled Shrimp with a Sesame Dipping Sauce Paired with Robert Mondavi Private ...
   • chicagofoodies.com/2007/08/ted-allens-gril.html?...
   • Source: chicagofoodies.com
   • Related Terms: Grilled Shrimp, Dipping Sauce, Sesame, teaspoons

8. Chicago Foodies: Pepsi Natural – Drink of the Week

   • I really am having trouble keeping up with Pepsi... There's Pepsi Retro which is a corn syrup-free 'diet' soda? Pepsi Throwback (synonymous with Retro?) that's a sugar sweetened soda that also skipped the corn syrup but is not diet and is in ...
   • chicagofoodies.com/.../pepsi-natural-drink-of-the-week.html
   • Source: chicagofoodies.com
   • Related Terms: Pepsi, corn syrup, Foodies, ingredients

9. Chicago Foodies: Gilbert Cellars 2004 Claret: Wahluke Slope ...

   • Claret, for those not in the know, is the British term for Bordeaux red wines. A majority of the Bordeaux reds tend to be a mixture of Merlot and Cabernet Sauvignon, and this is no exception here. The Washington State wine is a mixture of 68
   • chicagofoodies.com/2008/09/gilbert-cellars.html?...
   • Source: chicagofoodies.com
   • Related Terms: Claret, Foodies, mixture, Merlot

10. Chicago Foodies: Ice Sphere Mold... The Perfect Ice Sphere ...

    • A walk through the MOMA Design Store turned over the hard-to-find Japanese ice sphere molds. It's maybe the last thing you need to hear about with the temp actually becoming 'annoying-to-walk-the-dog cold'. In any case since a good cocktail ...
    • chicagofoodies.com/2010/01/ice-spheres-just-what-you-need...
    • Source: chicagofoodies.com
    • Related Terms: sphere, ice, Mold, Foodies

11. Chicago Foodies: Lucid Absinthe – Busting the Ban on Absinthe

    • This past week I was lucky to be introduced to absinthe by the men who are responsible for lifting the near century-old ban on the drink. They are the men behind Viridian Spirits LLC, a company dedicated to absinthe. Company founder, Jared ...
    • chicagofoodies.com/2009/05/lucid-absinthe-busting-the-ban...
    • Source: chicagofoodies.com
    • Related Terms: absinthe, thujone, Lucid Absinthe, product

12. Chicago Foodies: Gluten Free for You and Me

    • 'Tis the season for Christmas stollen, holiday cupcakes, and rum cakes, too. Now many people who cannot tolerate gluten can grab a cupcake with friends or enjoy an easy dinner out in Chicago. Luckily there are many great resources and eateries ...
    • chicagofoodies.com/2009/12/gluten-free-for-you-and-me.htm...
    • Source: chicagofoodies.com
    • Related Terms: gluten free, cupcakes, Foodies, holiday cupcakes

13. Chicago Foodies: Jimmy John's Freaky Fast Sandwich Making and ...

    • Eating competitions are a mainstay of county fairs and college dorm shenanigans, but if your impulse is to dismiss them as hedonistic frippery, you would be sorely mistaken. Or so they told me at the 2nd annual Chicago Jimmy John's Freaky Fast ...
    • chicagofoodies.com/2009/07/jimmy-johns-freaky-fast-sandwi...
    • Source: chicagofoodies.com
    • Related Terms: Sandwich, sandwich makers, eaters, Jimmy John's

14. Chicago Foodies: The $165.99 Bottle of Sam Adams: Utopias

    • Is it beer? It tastes like a cognac. It's 'shelf-stable' It's not carbonated. Could you even fermented to 27%? I guess the answer is yes. Utopias is a whopping 27% that's right, 54 proof... that would be a mean game of quarters. But since it's
    • chicagofoodies.com/2009/12/the-16599-bottle-of-sam-adams-...
    • Source: chicagofoodies.com
    • Related Terms: Utopias, bottle, Sam Adams, Foodies

15. Chicago Foodies: Pimp My Spice Rack

    • Found a neat site where someone found a good way to solve the ever present spice rack problem. I have a spice cabinet and for some reason I can never find anything except achiote and cotton candy flavoring... damnit. Follow the link to see how a ...
    • www.chicagofoodies.com/2008/02/pimp-my-spice-r.html
    • Source: chicagofoodies.com
    • Related Terms: spice rack, Foodies, Alton Brown, February 22